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On 20 Mar 2004 at 9:14, Scott Taylor wrote: > I especially like the part about using the Weber "to try and keep the > car's mechanical means as close to stock as possible." No clue > whatsoever. Yes, I read it in all its gory detail. I just took it to mean that he stuck with carbs, which were stock in 67. Unfortunatlely, the choice he made was far from stock and far from a good choice. ;-( The good news is that it could be upgraded to stock dual carbs relatively easily. -- ******************************* Jim Adney, jadney@vwtype3.org Madison, Wisconsin, USA ******************************* ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ List info at http://www.vwtype3.org/list | mailto:gregm@vwtype3.org